Smothered Greens

  • 3 C water
  • 1/4 lb smoked turkey breast, skinless
  • 1 Tbsp fresh hot pepper, chopped
  • 1/4 tsp cayenne pepper
  • 1/4 tsp cloves, ground
  • 2 cloves garlic, crushed
  • 1/2 tsp thyme
  • 1 stalk scallion, chopped
  • 1 tsp ginger, ground
  • 1/4 C onion, chopped
  • 2 lb greens (mustard, turnip, collard, kale, or mixture)

  1. Place all ingredients except greens into large saucepan and bring to boil.
  2. Prepare greens by washing thoroughly and removing stems.
  3. Tear or slice leaves into bite-size pieces.
  4. Add greens to turkey stock. Cook for 20–30 minutes until tender.

Author : tiaratheblogger // 2:09:00 AM


  1. thank you for your visit and comment on it, You have Nice blog The overall look of your website is magnificent, as well as the content!.From Harry

  2. nice blog here, with the receipe of food. so can help me for a homework, LOL.
    and follow back my blog > i already follow here, with name liong outsider, so please follow me back, thank you :)

  3. Thanks for your visit on mine. i feel hungry as the recipes looks very tasty! nice blog, well organised and great contents!

  4. your recipes, are delicious and you look like exelent chef, thank you alot¡¡¡ for share your blog in my page, =) hav an amazing day.
    Atte, a friend¡

  5. nice blog here, i will be hungry :D
    thanks for visit my blog :)

  6. Hi there, your recipes look tasty and delicious.. I hv followed you..mind to follow me back.. :)

  7. hye all !

    hope not hungry :p

    thanks for comments

  8. grate and if you need a travel recipe visit