Homemade Pasta Dough - Noodles


Homemade Pasta Dough - Noodles
  • 2 1/4 c. all-purpose flour
  • 1/3 c. water
  • 2 eggs
  • 1 tbsp. olive or salad oil
  • 1 tsp. salt

  1. In large bowl with wooden spoon, stir 2 1/4 cups flour with remaining ingredients to make a stiff dough. On well floured surface knead dough until smooth and not sticky, about 20 minutes. Wrap dough with plastic wrap and let rest 30 minutes for easier rolling. Makes 1 pound noodles.


Pasta Dough Recipes,Pasta

Author : tiaratheblogger // 7:41:00 AM
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